Sustainably feeding a growing population is a global problem, but also one for New Zealand to consider. Where does our reputation for high quality, premium food products fit in a hungrier world? How can kiwi innovation and ingenuity make a difference to the global future of food?
At this event, stakeholders and decision makers will come together for accessible evidence-based discussion of the key global issues and the local decisions that we need to make. We will explore the current conversation of sustainable food, bringing moderation and balance to what is often a debate of extremes. This dialogue will inspire our future decisions and put New Zealand at the front of the sustainable food systems debate.
Revisit this page as more information will be available when we release details of the programme. To enquire about this event or register your interest, please email email@example.com